Che Shuang's Chef Pot (Tongshun Branch)
东北菜 · ⭐ 3.4
No. 5, Floor 1, No. 2-10 (Auxiliary), Tongshun Street
Dishes
Braised PorkBraised pork belly is a dish made by slow-cooking marinated pork belly in a clay pot. It's seasoned with soy sauce, cooking wine, rock sugar, star anise, and cinnamon for tender, flavorful meat with a glossy red color.