Zibo Barbecue · Meet in Nanchang
烧烤 · ⭐ 3.2
No. 37, Ruzi Road, Xihu Subdistrict (390 meters on foot from Exit 5 of Bayi Square Metro Station)

Dishes
Pork Belly Rolls with Enoki MushroomsPork belly rolls with enoki mushrooms are made by wrapping enoki mushrooms in pork belly slices and steaming or pan-frying. Main ingredients are pork belly and enoki mushrooms, which are washed, wrapped in pork slices, and lightly marinated with soy sauce and cooking wine before cooking.
Charcoal-Grilled Chicken TendonsFresh chicken tendons marinated and grilled over charcoal until crispy outside and tender inside, with a rich smoky flavor.
Roasted Spiced Chicken FeetChicken feet marinated in spices and braised, then roasted to a crispy finish with rich, savory flavor.
Charcoal-Grilled Squid Beak SkewersFresh squid beaks marinated and grilled on charcoal, resulting in a tender, flavorful skewer with a smoky aroma.
Charcoal-Grilled Fish Tofu SkewersFresh fish tofu skewers grilled over charcoal, served with a secret sauce for a savory and aromatic taste.
Charcoal-Grilled QuailCharcoal-grilled quail is a barbecue dish featuring quail as the main ingredient. After marinating, the quail is skewered and slowly grilled over charcoal until the skin is slightly charred and the meat tender. Common marinades include soy sauce, cooking wine, ginger slices, and green onions to enhance flavor.