Shaxian Snacks (Dahua Fenghuang Jiayuan Store)
小吃快餐 · ⭐ 3.5
No. 56-3, Fengkang Road
Dishes
Fried Steamed DumplingsFried steamed dumplings are made by steaming filled dumplings first, then frying them until crispy outside and tender inside.
Shredded Pork and Egg Fried RiceA classic Chinese home-style dish made with eggs, shredded pork, and leftover rice, stir-fried until fluffy and flavorful.
Bamboo Shoot and Pork Rib SoupBamboo shoot and pork rib soup uses pork ribs and bamboo shoots as main ingredients. After blanching the ribs, they are cooked with clean bamboo shoots in water until tender, releasing the mushroom's flavor and producing a clear broth. Minimal seasoning is used to preserve the natural taste.
Snail Rice NoodlesLuosifen is a specialty snack from Guangxi, primarily made with rice noodles, snails, pickled bamboo shoots, and fried tofu skin. The preparation involves boiling the rice noodles, combining them with stir-fried snails and pickled bamboo shoots, then adding seasonings such as chili oil and crushed peanuts for a rich and flavorful taste.
Tomato Rice BowlA simple and flavorful dish of rice topped with a savory tomato sauce made from fresh tomatoes, sugar, and salt.
Snow Cabbage Shredded Pork NoodlesA Chinese home-style dish made with snow cabbage, shredded pork, and rice noodles, stir-fried to a savory, slightly spicy flavor.
Green Pepper and Potato Noodles Rice BowlGreen pepper and potato stir-fry over rice, made by stir-frying sliced potatoes and green peppers with seasonings, then served on top of steamed rice.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Green Pepper and Egg Rice BowlGreen pepper and egg rice bowl: cooked eggs and green peppers mixed and served over rice. Ingredients include eggs, green peppers, and rice. First, scramble and cook the eggs, then stir-fry green pepper strips until just done, mix with eggs, and pour over hot rice.
Chicken Leg Egg Fried NoodlesA Chinese dish made with chicken leg, eggs, and rice noodles, stir-fried together for a savory and satisfying meal.