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瑞幸咖啡(即墨服装市场店)

咖啡 · ⭐ 4.3

No. 910 Heshan Road, Level 1 Hall (West Side, South Gate No. 1), Zone B, Jimo Clothing Market

Dishes

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  Toffee Hazelnut Oat Latte

  The Toffee Hazelnut Oat Latte is a beverage made primarily from hazelnut spread, oat milk, and espresso. The preparation involves mixing the hazelnut spread with a small amount of oat milk to create a smooth hazelnut foam, then combining the remaining oat milk with espresso. Finally, the hazelnut foam is gently layered on top of the coffee to create a distinct, multi-layered texture.
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  Golden Apricot American

  The Small Yellow Apricot Americano is a beverage made with fresh small yellow apricot juice blended with cold brew coffee, creating a unique fusion of fruity aroma and coffee fragrance, offering a rich and layered taste experience.
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  Butter Raisin Shortbread

  Honey raisin shortbread is a Western pastry made primarily from low-gluten flour and butter, with dried raisins mixed in. The dough is formed, cut into small pieces, and baked until golden brown.
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  Butter Apple Danish Pastry

  The Apple Danish Pastry with Butter is made primarily with fresh apples, combined with a crispy Danish pastry crust and rich butter. After baking, the sweetness of the apples perfectly blends with the creamy richness of the butter, resulting in a crisp texture and layered flavors.
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  Chocolate Cookie

  Chocolate cookie is a baked snack primarily made with chocolate as the main ingredient. The preparation method is simple: mix chocolate pieces into the cookie dough, then bake it. After baking, the cookie emits an enticing chocolate aroma, with a crispy texture and a rich, sweet chocolate flavor inside.
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  Oat Raisin Cookie

  Oat raisin cookies are a healthy and delicious snack made primarily from oat flakes, with dried raisins added for texture. To prepare, mix oats, flour, and sugar, then add the dried raisins and stir evenly. Finally, shape the mixture and bake until golden and crispy.
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  Coconut Velvet Latte

  The Coconut Velvet Latte is a beverage made primarily from fresh coconut milk and high-quality coffee. The preparation involves mixing coconut milk and coffee in a specific ratio, then using a special process to create a silky, velvety texture in the coconut milk, which is combined with rich, aromatic coffee to deliver a layered and complex taste experience.
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  Snake's Fortune with Red Dates

  Snake Prosperity with Red Dates is a dish featuring red dates as the main ingredient, typically stewed with snake meat or bones after pitting, along with water and seasonings, slowly simmered to perfection. The finished dish has a bright red color and soft, chewy texture, offering nourishing benefits.
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  Dark Chocolate Pistachio Semi-Firm Cheese

  Black chocolate pistachio semi-firm cheesecake is made primarily from cream cheese, eggs, sugar, and black chocolate, seasoned with crushed pistachios and cocoa powder, and baked at low temperature to achieve a semi-firm texture. The result is a delicate and smooth mouthfeel.
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  Black Forest Cupcake

  The Black Forest cupcake is based on a chocolate cake, topped with fresh cherries and rich cream. The cake is moist and delicate, with a醇厚的巧克力风味略带微苦，与酸甜的樱桃和绵密的奶油完美搭配，呈现出层次丰富的口感。

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