Xiao Sun's Duck Shop
小吃快餐 · ⭐ 3.8
Room 106, Building 20, Suojin Er Cun, Suojin South Road
Dishes
Peking DuckPeking Duck is a traditional Chinese dish made from specially raised ducks, roasted until the skin is crispy and the meat tender. Served with pancakes, hoisin sauce, scallions, and cucumber strips.
Salted DuckSalted Duck is a traditional Nanjing dish made by curing duck in salt and spices, then poaching it to achieve tender, savory meat.
Salted Water DuckA traditional Jiangsu dish made by curing a whole duck in salt and spices, then boiling it to achieve tender, savory meat.
Red Roast DuckA Chinese dish made by roasting a whole duck that has been marinated and glazed to achieve a red, glossy skin and tender meat.
WingsChicken or duck wings, marinated and fried or grilled, often served with salt, spicy sauce, or honey glaze.
Duck gizzardDuck gizzard, or duck stomach, is a nutritious traditional delicacy. It can be prepared in various ways, commonly by stewing or braising. Duck gizzard has a firm texture with a delicious, chewy taste and is rich in protein and various vitamins, offering benefits such as strengthening the spleen, stimulating appetite, and aiding digestion. When cooking, it can be enhanced with spices and seasonings to make it even more flavorful.