Obligi Chicken Korean-Style Fried Chicken (Gaomidian)
小吃快餐 · ⭐ 3.6
Unit -08, Basement Level 1, Building 15, Yu Huayuan Sanli

Dishes
QQ肠QQ肠 is a dish made primarily from pork intestines, cleaned, blanched, then marinated with soy sauce, cooking wine, ginger slices, and other seasonings before being boiled or stir-fried. It has a chewy, elastic texture and is often enhanced with green onions and garlic.
Creamy Sauce Fried ChickenCreamy sauce fried chicken made with thigh meat or wings, marinated, coated in starch or flour, then deep-fried until golden and crispy. Finished with a creamy sauce of milk, cream, garlic, and onion for a rich, tender bite.
Seaweed and Pork Floss Boneless Fried ChickenBoneless fried chicken with seaweed and meat floss, made from marinated thigh meat coated in starch and egg, then deep-fried until crispy. Topped with seaweed flakes and meat floss for a rich, savory-sweet flavor.
Sweet and Sour Fried ChickenSweet and sour fried chicken is made with chicken marinated and coated in starch or flour, then deep-fried until golden and crispy. It's seasoned with a sauce of sugar, vinegar, and tomato ketchup, served on the side or drizzled over the chicken. The key is achieving a crispy exterior and tender interior.