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Hong Kong Jiukami Lan Small Pot Rice Noodles (Minhang Longsheng Branch)

小吃快餐 · ⭐ 4.1

B2 Floor, Longsheng Commercial Plaza, No. 3759, Dushi Road (opposite Salya Restaurant)

Dishes

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  Crunchy Fish Skin Hot Pot Rice Noodles

  Crunchy Fish Skin Hot Pot Rice Noodles is a specialty snack made with rice noodles, crispy fish skin, vegetables, and seasonings. The rice noodles are cooked and mixed with fish skin and other ingredients for a rich texture.
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  Crispy Fish Skin

  Crispy fish skin is a dish made mainly with fish skin, which is fried or pan-fried to make the outer layer crispy. The main ingredient is fish skin, and it is cooked with seasonings, offering a unique texture.
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  Signature Fried Sauce Rice Noodles

  Signature Fried Sauce Rice Noodles, made with premium rice noodles and topped with a specially crafted fried sauce, along with a variety of vegetables and meats, carefully prepared to deliver a rich sauce aroma and delicate noodle texture.
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  Tomato Beef Shank Rice Noodles

  Tomato beef short ribs rice noodles feature tender beef and tangy tomato sauce, simmered with smooth rice noodles in a rich broth.
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  Golden Soup Beef Noodle Skillet

  Golden broth beef noodle soup features thin beef slices and rice noodles, with carrots, bean sprouts, and mushrooms in a rich golden broth made from tomato, chicken, or stock. Beef cooks quickly in the broth, while rice noodles absorb the flavor, becoming soft yet chewy.
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  香辣火锅米线

  香辣火锅米线以米线为主料，搭配牛肉、豆芽、白菜、豆腐皮等食材，用牛油、辣椒、花椒等调料熬制底料，将米线与配菜煮熟后拌入底料食用。
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  Golden Cloud Fried Egg

  A fluffy, golden-fried egg dish shaped like clouds, made by whipping eggs and deep-frying until crispy outside and tender inside.
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  Golden Cloud Fried Egg Noodles

  Golden Cloud Fried Egg Noodles feature tender rice noodles topped with crispy golden fried eggs, offering a delightful contrast in texture and rich savory flavor.

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