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New Elite (Guangxin Road Store)

江浙菜 · ⭐ 3.7

No. 131 Guangxin Road, Shiquan Road Subdistrict (adjacent to RT-Mart Zhongshan North Road)

Dishes

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  Rice Dumpling Shrimp

  Purse shrimp is a dish made with fresh shrimp. The shells are removed leaving the tails, and the backs are slit to remove the intestinal vein. After marinating with seasonings, the shrimp are coated in starch or batter and deep-fried until golden and crispy, resembling a traditional Chinese purse. The result is crispy outside and tender inside, with a bright red color.
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  Health-Preserving Taro Cubes

  Taro cubes steamed and fried, lightly sweetened with honey and garnished with goji berries for a nutritious, soft and sweet dish.
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  Salted Pepper Crispy Pork Shank

  A crispy pork shank dish seasoned with salt and pepper, featuring tender meat and a crunchy exterior.
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  Stir-Fried Shrimp

  Clear stir-fried shrimp is a dish primarily made with shrimp as the main ingredient. During preparation, vegetables such as green pepper, red pepper, or broccoli are added to enhance color. After washing and draining, the shrimp is quickly stir-fried with seasonings to maintain its fresh and tender texture. The entire dish features bright colors and delicious, tender shrimp.
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  Peking Duck

  Peking duck is a dish based on Peking roast duck, using tender Beijing duck as the main ingredient. The duck is marinated and roasted in a挂炉 to achieve crispy skin and tender meat. Sliced thin, it's typically served with lotus leaf pancakes, sweet bean sauce, scallions, and cucumber sticks.
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  Poached Free-range Chicken

  A classic Cantonese cold dish made by poaching free-range chicken in water, then chilling and slicing it. The meat is tender and naturally flavorful, typically served with ginger-scallion sauce or soy sauce.
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  Old Shanghai Smoked Fish

  A classic Shanghai dish made by marinating and frying fish, then simmering in a sweet-savory sauce. It has a glossy red appearance and tender, flavorful texture.
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  Wild Clam with Water Spinach

  A dish featuring fresh water spinach and wild clam meat, stir-fried to preserve the natural flavors of both ingredients.
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  Fish gluten noodles

  Fish gluten is a dish made primarily from fish meat. Fish is minced and mixed with starch and other ingredients to form a dough-like texture, then shaped into strips or blocks and cooked by boiling, frying, or stir-frying. The finished product is elastic and has a delicate texture.
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  Black Pepper Sirloin Cubes

  Black pepper beef cubes is a dish made with beef tenderloin, marinated and stir-fried with black pepper, onions, and green peppers.

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