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Chen's Crab Specialty

鱼鲜 · ⭐ 3.7

No. 25 Jixian Road, Left Side

Dishes

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  June Yellow Crab

  A seasonal delicacy from Jiangnan, featuring fresh river crabs steamed or braised to highlight tender meat and rich roe.
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  Chilled Lobster with Spicy Sauce

  Fresh lobster marinated in a secret sauce and chilled for a refreshing, tender bite.
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  Hua Diaobingzhen Pao Tou

  Hua Diaobingzhen Pao Tou is a dish made with pao tou marinated in Hua Diao wine and then chilled. The main ingredients are pao tou and Hua Diao wine, offering a fresh and tender texture with the rich aroma of Hua Diao wine.
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  HuaDiao Ice-Cold Lobster

  Fresh lobster marinated in HuaDiao wine and chilled for a delicate, aromatic dish with a crisp texture.
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  Hua Diao Cooked Live Crab Pure Female Crab

  Fresh female crabs are marinated with Hua Diao wine and then steamed. The crab meat is tender, with a rich wine aroma and unique taste.
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  Hua Diaolu Shrimp

  Hua Diaolu Shrimp is a Chinese dish made with large rosy shrimp and ingredients such as Hua Diaolu wine. The shrimp is tender, with a rich wine aroma and a flavorful taste.
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  Shaoxing Wine-Steamed Large Shrimp in Two Cans

  Shaoxing Wine-Steamed Large Shrimp in Two Cans is made with fresh large shrimp marinated in Shaoxing wine and steamed. It has a tender texture and the rich aroma of Shaoxing wine, suitable for pairing with meals.
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  Hua Diao Drunk Crawfish

  Fresh crawfish marinated in Huangjiu (a type of Chinese rice wine) and cooked with aromatic spices, resulting in a rich, savory flavor.
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  Huaiao Drunk Crab

  Hua diao drunk crab is a dish made with fresh crabs marinated in yellow rice wine, ginger slices, and green onion segments. After cleaning, the crabs are soaked in the seasoned wine mixture to absorb flavors, typically refrigerated for several hours or overnight.
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  HuaDiao Drunk Crab with June Yellow Crabs

  A Jiangsu-style dish featuring fresh June yellow crabs marinated in Huangjiu (flower-diao wine), resulting in a rich, aromatic flavor and tender meat.
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  Hua Diao Drunk Lobster with Green Pepper

  Fresh lobster marinated in Hua Diao wine and served with green pepper for a rich, aromatic flavor.

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