Hundred Flavors Home Cooking (Golden Garden Commercial Street Store)
家常菜 · ⭐ 3.4
No. 27, Yanma Xincun
Dishes
Spicy Beer Duck in Dry PotSpicy beer-braised duck with potatoes, green peppers, and onions. Duck is blanched to remove odor, then stir-fried with ginger, garlic, and dried chilies, simmered with beer until flavorful, and finally reduced to a dry pot style.
Spicy Pot-Steamed ChickenDry pot shredded chicken is a dish made with chicken thigh meat, shredded after boiling and stir-fried in a dry pot with onions, green peppers, red peppers, and seasonings like doubanjiang, garlic, ginger, and chili.
Smoky Roasted FishA Chinese dish featuring fresh fish grilled over charcoal with vegetables and spices, resulting in a crispy exterior and tender, flavorful interior.
Beef Offal Hot PotBeef offal hot pot is made primarily with beef tripe, beef intestines, beef lungs, beef heart, and other offal, combined with vegetables and seasonings. First, the offal is cleaned and blanched to remove odor, then simmered in a pot with ingredients such as ginger slices, green onions, star anise, and other spices. Finally, high-quality broth or water is added to continue stewing until the offal becomes tender. When serving, diners can dip the food into their preferred sauce according to personal taste.
Beef Shank Hot Pot (Small)A small hot pot featuring beef brisket, slow-cooked with vegetables like potatoes and carrots in a rich, savory broth.
Small Lamb Hot PotA small pot of lamb hot pot features fresh lamb and vegetables simmered in a rich broth, offering a savory and satisfying meal.
Braised Beef Brisket with TaroA Chinese dish featuring beef brisket and taro slowly braised together until tender, with rich, savory flavors.
Bok Choy with Preserved PorkA traditional Chinese dish featuring bok choy stir-fried with preserved pork, offering a savory and aromatic flavor.
Iron Pot Jiang CatfishA Sichuan dish featuring river catfish cooked in an iron pot with spicy and numbing flavors from chili and Sichuan peppercorns.
Squid and Pork Kidney Stir-fryA stir-fried dish featuring squid and pork kidneys, known for its tender texture and savory flavor.