Zhou Yamei's Special Frog & Tripe Fish
自助餐 · ⭐ 4.6
No. 188, Wenxing Section, Dajian Road

Dishes
Wu Fish FlowersA dish made from black fish (wuchang fish) sliced into flower patterns, quickly blanched or stir-fried for a tender texture, often served with ginger and scallions.
All Rice Field Frog BuffetAll Rice Field Frog Buffet is a dish mainly made with frogs, combined with various vegetables and seasonings, cooked by stewing or stir-frying. The main ingredients include frogs, green peppers, red peppers, ginger, and garlic.
Fruit Snack for DinnerA fruit snack served during dinner, mainly consisting of fresh fruits such as apples, bananas, and oranges, washed and cut into pieces for direct consumption.
Bai Lian Fish BuffetA dish featuring fresh bai lian fish, seasoned and cooked with various ingredients, served in a buffet style for shared enjoyment.
Classic Spicy Red PotA classic spicy red pot made with beef, offal, and vegetables, simmered in a fiery broth of chili, Sichuan pepper, and fermented bean paste.
Snakehead FishBefore cooking, snakehead fish needs to be marinated with seasonings such as garlic, ginger, and chili peppers to infuse flavor. During cooking, adding doubanjiang (fermented broad bean paste) enhances the taste, and reducing the sauce makes the flavor more concentrated.
自助小吃水果自助小吃水果通常包括多种新鲜水果切块或整果摆放,搭配少量坚果、酸奶或糖浆等辅料,供顾客自行取用。
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Spicy Sichuan Pepper PotA spicy hot pot featuring fresh ingredients like frog, tripe, and beef tendons, stir-fried with Sichuan peppercorns, chili, and aromatic spices for a numbing, fiery flavor.