Jiaozi Bar (Longcheng Huafu Store)
小吃快餐 · ⭐ 3.6
No. 38, Longcheng Avenue (diagonally opposite Vienna Hotel)

Dishes
Pork and cabbage fillingChinese cabbage and pork filling is a dish made primarily from cabbage and pork. The cabbage is chopped, squeezed to remove excess water, mixed with minced pork, and seasoned to create a flavorful filling commonly used for dumplings, buns, or wontons.
Lotus Root and Pork FillingA dish made by mixing lotus root cubes with pork filling, offering a crisp texture and savory flavor, typically stir-fried or steamed.
Leek and Pork FillingThe main filling of chives and pork is made from fresh chives and minced pork. After chopping the chives, they are mixed with seasoned pork mince and seasoned ingredients, then stirred evenly to form a filling. This filling is commonly used for dumplings, buns, or wontons.