Peak Storm Meat Bun (Zhubang Plaza Branch)
小吃快餐 · ⭐ 3.5
Beside Gate No. 3, Zubang Urban Plaza, Qingnian Road
Dishes
Single FlatbreadA traditional Chinese flatbread made from flour, filled with stir-fried meat and vegetables, commonly found in northern regions.
Peak Storm Pork Sauce Oil-Poured NoodlesA spicy noodle dish featuring hand-pulled noodles topped with savory pork sauce and a hot oil pour, delivering bold flavor and aroma.
Spicy Pork and Sauce NoodlesSpicy pork and sauce noodles made with sweet potato noodles, seasoned with chili oil, vinegar, and garlic for a bold, tangy flavor.
Spicy Tripe NoodlesA spicy noodle dish featuring tender tripe, peanuts, and herbs in a tangy chili sauce.
Beef Offal Rice NoodlesBeef offal rice noodles is a dish featuring beef offal (such as tripe, intestines, and lungs) and rice noodles. After cleaning, the offal is stewed with spices until tender, then mixed with cooked rice noodles and served with broth.
Beef JianmoBeef meat sandwich: tender beef chunks are placed in a crispy, half-moon-shaped flatbread made from white flour. The beef, typically from the brisket, is slow-cooked with star anise, cinnamon, soy sauce, and other seasonings.
Lean Pork Steamed BunPure lean meat jianbing is a Chinese staple food, featuring finely selected lean meat as the filling,夹 in a baked, crispy mantou. The lean meat is carefully cooked to be tender and juicy, complementing perfectly with the mantou's crisp texture, creating a unique and delicious flavor.
Saozi NoodlesSaozi noodles are made primarily with noodles and pork, combined with various vegetables and seasonings. After boiling the noodles, they are topped with a rich sauce made by stir-frying diced pork, yellow chrysanthemum flowers, wood ear mushrooms, and other ingredients. The soup has a bright red color and features abundant ingredients.
Fish Ball Spicy Rice NoodlesA spicy rice noodle dish featuring tender fish balls and a tangy, fiery sauce, perfect for bold palates.