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Andeluz Coffee

咖啡 · ⭐ 4.4

Jinbeike Road

Dishes

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  Chocolate Basque

  Chocolate Basque is a dessert made primarily from chocolate, cream cheese, eggs, and sugar. Mix the ingredients, pour into a mold, bake at low temperature until the surface is slightly charred and the inside is soft, then cool before serving.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Mocha

  Mocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
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  Japanese Pork Bone Ramen

  Japanese pork bone ramen features a rich, creamy broth made from long-simmered pork bones, topped with barbecued pork, soft-boiled egg, bamboo shoots, seaweed, and green onions. The thin straight noodles blend perfectly with the flavorful broth.
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  Coconut Milk Latte

  A creamy coffee beverage made by blending coconut milk with espresso, offering a rich and sweet flavor profile.
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  Coconut Blue Latte

  A refreshing drink made with coconut milk, blueberry puree, and espresso, offering a smooth blend of tropical sweetness and coffee richness.
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  Belgian Waffle

  Belgian waffles are sweet treats made from flour, eggs, milk, and butter, pressed in a waffle iron to create thin, patterned pancakes. Sugar and vanilla extract are typically added during preparation, and they're served with whipped cream, fruit, or chocolate sauce.
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  Fruit Cheese Bas

  A dessert combining fresh fruits with cream cheese, served on a crisp biscuit base and chilled for a refreshing treat.
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  Hibiscus Berry Tea

  A refreshing tea made from hibiscus flowers, strawberries, and blueberries, offering a bright, tangy flavor perfect for warm weather.
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  Honduras Sherry Black Coffee

  Honduras Sherry Black Coffee uses premium Arabica beans from Honduras, sun-dried and roasted with sherry notes for a rich, nutty flavor with fruity undertones.
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  Hong Kong Milk Tea

  A classic Hong Kong-style milk tea made by brewing black tea with condensed milk or evaporated milk, resulting in a smooth and sweet beverage popular in Hong Kong diners.
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  Flat White Coffee

  Flat white coffee is made with espresso and a generous amount of creamy foam. Key ingredients include freshly extracted espresso and finely frothed milk. Pour the espresso into the cup first, then slowly add the frothed milk to create a layered texture on top.
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  Honeycomb Caramel Latte

  A rich coffee drink made with espresso and steamed milk, topped with a honeycomb-shaped caramel sauce for a sweet and luxurious finish.

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