Little Blue Sky Restaurant (Greenland Central Plaza C Area Store)
农家菜 · ⭐ 3.6
No. 10-06, Greenland Xindu Hui, Meilin West Road, Sixin South Road, Management Committee
Dishes
Potato Braised Pork Rice BowlA savory dish of slow-cooked pork and potatoes served over steamed rice, rich in flavor and comfort.
Potato and Pork Noodle BowlPotato and pork stir-fry over rice, using sliced pork and potatoes cooked with葱姜蒜 for a flavorful blend.
Stir-Fried Pork with RiceFried pork with vegetables over rice is a Chinese fast food dish primarily made with pork belly and green peppers. The pork belly is sliced and stir-fried together with green peppers, then seasoned with sauces such as light soy sauce, dark soy sauce, and minced garlic until the meat becomes tender and the peppers are just cooked through. Finally, the stir-fried meat and vegetables are served over steamed rice for immediate enjoyment.
Dry-burned Large CatfishDry-burned big white carp is a Chinese dish featuring big white carp. The fish is cleaned, pan-fried until golden brown on both sides, then stir-fried with ingredients like doubanjiang, ginger, garlic, and scallions. Water or broth is added and simmered slowly until flavorful, then reduced to concentrate the taste.
Dry Pot Eggplant, Potato and PepperA classic Chinese home-style dish made with eggplant, potato, and green pepper, stir-fried in a dry pot with garlic, ginger, and chili for a spicy, savory flavor.
Pickled Vegetable and Pork Noodles Rice BowlA savory rice bowl featuring fermented vegetables, stir-fried pork strips, and cooked sweet potato noodles.
Stir-fried Pork Liver Rice BowlA savory dish featuring tender stir-fried pork liver served over steamed rice, seasoned with garlic, ginger, and vegetables.
Egg and Green Pepper Rice BowlGreen pepper stir-fried egg over rice is a Chinese dish featuring eggs and green peppers. Eggs are scrambled and set aside, then green peppers sliced and stir-fried together with the eggs, seasoned and served over steamed rice.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Stir-fried Duck Blood with Leek Rice BowlA savory dish featuring tender duck blood and fresh leeks, served over steamed rice with a flavorful sauce.