M Stand (Qingdao Yinyu Lane Branch)
咖啡 · ⭐ 4.3
Unit 13, No. 17 Ningyang Road (north side of East Square of Qingdao Railway Station)

Dishes
Earl Grey Fig Cookie Ice CreamA dessert combining Earl Grey tea, fig sweetness, and crumbled cookies, made with creamy base and fresh figs for a layered, aromatic treat.
Iced Mango AmericanoIce-shaken yellow apricot Americano is a beverage made with fresh yellow apricot juice as the base, shaken with ice, then topped with concentrated American coffee. The fruity aroma and coffee fragrance intertwine, offering a refreshing taste.
Savory Cheese LatteA savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
Creamy Plum LatteA creamy plum latte, blending espresso, milk, and plum syrup, topped with whipped cream. Mix coffee and milk first, add plum syrup to taste, then finish with a dollop of fresh cream.
布朗尼拿铁布朗尼拿铁是一种融合甜点与咖啡的饮品,主要由浓缩咖啡、牛奶和布朗尼蛋糕组成。制作时先将布朗尼蛋糕切碎或压成碎块,加入热咖啡中搅拌溶解,再倒入加热的牛奶,最后在表面添加奶泡或奶油装饰。
Grapefruit Ice CreamYuzu ice cream is made with fresh yuzu pulp and cream. Yuzu pulp is juiced or mashed, then mixed with milk, sugar, and whipped cream, stirred evenly, and frozen in molds. No artificial colors or flavors are added, preserving the natural yuzu flavor.
Crispy Cookie LatteCrispy Chocolate Cookie Latte is based on espresso, mixed with hot milk and stirred evenly, topped with a crispy chocolate cookie as a garnish. During preparation, the cookie is crushed and blended with frothed milk to create a layered texture.
Plum Sparkling AmericanoPlum soda Americano is an innovative beverage that combines the sweet and sour flavors of plum with the rich taste of American coffee. The preparation is simple: mix brewed American coffee with plum syrup, then add sparkling water and gently stir to combine. The sweet and sour plum adds depth to the American coffee, while the bubbles bring a refreshing sensation.
Roasted Nut Latte香烤坚果拿铁是一款特色饮品,以优质咖啡豆为基础,融入烤制至金黄的坚果碎片。制作方法包括将坚果与咖啡一同研磨,再以高温烘烤,最后加入热蒸汽与牛奶泡沫,呈现出坚果香气与咖啡醇厚的完美融合。
Fresh Coconut Iced CoffeeFresh coconut ice coffee is made with fresh coconut juice and cold brew coffee. The coconut juice is mixed with cold brew coffee and stirred with ice until well blended. You can optionally add a small amount of syrup or condensed milk to adjust sweetness, then garnish with shredded coconut or coconut meat.