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Lang Xian Fragrant Goose Rice (Shi Pai Branch)

小吃快餐 · ⭐ 3.7

5th Floor, Bancunhui Plaza, No. 598 Tianhe Road

Dishes

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  Popular Goose Rice

  A flavorful dish featuring tender goose meat slow-cooked in a special sauce, served over fragrant rice for a satisfying meal.
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  Authentic Lion Head Goose Whole Bird

  Authentic Lion Head Goose Whole Bird features a whole goose marinated and slow-cooked to perfection, resulting in tender meat and rich flavor, a traditional dish from Chaozhou, Guangdong.
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  Pork Liver with Rice Noodles

  Offal is a dish primarily made with pork or duck liver, typically sliced and marinated with starch and egg white before being stir-fried or deep-fried for a tender texture. Seasonings like scallions, ginger, garlic, soy sauce, and cooking wine are commonly added to enhance flavor.
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  Delicious Duck Rice

  Delicious duck rice features tender duck meat simmered with fragrant rice, creating a savory and satisfying dish.
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  Bitter Melon Stew

  A Chinese dish made by stewing bitter melon with pork or ribs, resulting in a light and slightly bitter flavor.
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  Bitter Melon and Soybean Stewed Pork Bone

  A traditional Chinese stew featuring bitter melon, soybeans, and pork bones, slowly cooked to develop rich, savory flavors.
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  Three-Style Goose Meat

  A dish featuring goose meat prepared in three different ways—braised, spicy stir-fried, and stewed—offering a rich and varied flavor experience.
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  Goose Meat and Foie Gras Rice

  Goose meat and foie gras stir-fried with special sauce, served over steamed rice for a rich and satisfying dish.
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  Goose Kidney

  Goose kidney is a traditional dish made from the kidneys of geese, typically simmered or stir-fried with seasonings for a tender and flavorful result.

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