Starbucks (Da Jialan Store)
咖啡 · ⭐ 3.9
No. 10 Gongzi Hutong, Dazhalan Subdistrict
Dishes
Iced Mango Lemon TeaIce-shaken peach lemon tea made with fresh peaches, lemons, and tea. Sliced fruits and tea are shaken with ice, then strained into a cup. Add syrup or honey to taste.
Chocolate Mocha Crush IceCoco Mocha Crush Ice is an innovative frozen dessert made primarily from premium cocoa powder, concentrated coffee, and milk. The preparation involves mixing cocoa powder with milk until smooth, adding concentrated coffee to enhance the aroma, then freezing the mixture in the refrigerator until it reaches a semi-solid state. Finally, use a fork to scrape it into crushed ice form for immediate enjoyment.
Matcha LatteMatcha Latte is a beverage made primarily from high-quality matcha powder and fresh milk, carefully blended in precise proportions. The matcha powder imparts a unique tea aroma that perfectly combines with the smooth texture of milk, resulting in a fresh and natural flavor.
Matcha Cocoa Crunch FrappuccinoMatcha Cocoa Crunch Frappuccino is a cold beverage that blends Japanese matcha with Western cocoa. Made with premium matcha powder and rich cocoa chunks, it's blended into a smooth slush using an ice blender, then topped with whipped cream and cocoa powder for a delightful finish.
Hazelnut LatteHazelnut Latte is a specialty drink made primarily from hazelnut spread and latte coffee. The preparation is simple: first, add a layer of hazelnut spread to the bottom of the cup, then slowly pour in hot latte coffee, and finally sprinkle a small amount of crushed hazelnuts according to personal taste. When drinking, the rich aroma of hazelnuts blends with the bitterness of coffee, creating a layered and complex flavor experience.
Espresso LatteA浓缩咖啡拿铁 is a classic coffee beverage, based on espresso with an equal amount of steamed milk, finished with a delicate layer of foam. Its smooth texture and the harmonious blend of coffee and milk offer a rich, layered taste experience.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Premium CappuccinoThe Premium Cappuccino is an innovative dessert based on high-quality coffee beans, infused with smooth milk foam and topped with a dusting of cocoa powder for decoration. The meticulous preparation process creates a layered texture, perfectly blending the bitterness of coffee with the sweetness of the milk foam.
Light Vanilla Cream Cold Brew CoffeeCold-brewed coffee with vanilla-flavored cream, smooth in texture, subtly aromatic with vanilla and dairy notes, best enjoyed chilled.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.