Grand Ballroom Garden Lounge - Simple Meals - Afternoon Tea (Nanjing Shangri-La)
西餐 · ⭐ 4.9
No. 329 Zhongyang Road, 1st Floor, Nanjing Shangri-La Hotel

Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Christmas Gingerbread HouseMade from gingerbread dough, decorated with icing and colored candies. Main ingredients include flour, brown sugar, honey, ginger powder, and cinnamon, baked into shape and assembled with decorative details.
Peach Fresh Fruit Oolong TeaPeach Fresh Fruit Oolong Tea is a drink made primarily with fresh peaches and oolong tea, with a fresh taste and the sweet aroma of peaches combined with the rich flavor of oolong tea.
水果鲜奶蛋糕水果鲜奶蛋糕以鲜奶和奶油为主要原料,搭配新鲜水果,通过烘焙或冷藏凝固制成。蛋糕体通常由鸡蛋、面粉、糖等制成,层次分明,口感细腻,水果点缀其间,增添清新风味。
Birthday CakeA birthday cake is usually made from flour, sugar, eggs, and other ingredients. First, mix the flour, sugar, eggs, and other ingredients together, then pour the mixture into a mold for baking. After baking, you can decorate it with fruits, cream, or other toppings according to your preference.
Coconut Bubble LatteA refreshing drink made by blending coconut milk with espresso and carbonated water for a light, frothy texture.
Autumn Limited Couple's Afternoon TeaA seasonal afternoon tea featuring pumpkin muffins, chestnut mousse cake, and osmanthus oolong tea, served with fresh autumn fruits—crafted with slow baking and handcrafted techniques to highlight warm fall flavors.
Red Velvet CakeRed Velvet Cake is a cake characterized by red food coloring, featuring a vibrant red surface and a silky, smooth texture reminiscent of velvet. Main ingredients include low-gluten flour, eggs, milk, sugar, and more, crafted through baking techniques.
Classic Durian CakeA rich and creamy cake made with fresh durian pulp, eggs, and butter, offering a luxurious tropical flavor.
Classic CheesecakeClassic cheesecake is made primarily from cream cheese, eggs, sugar, and a biscuit base. After mixing the ingredients thoroughly, it is poured into a mold and baked at low temperature. The finished product has a delicate texture and a smooth surface, with a rich dairy aroma.
Mango CakeMango cake is a dessert made primarily with fresh mango, typically consisting of a cake base and mango flesh. The mango is peeled, pitted, and sliced or pureed, then mixed with cream, eggs, and flour to form batter, baked in a mold, and cooled before being decorated with mango jam or cream.
Egg Yolk PastryEgg yolk pastries are a traditional Chinese dessert, filled with salted egg yolks and wrapped in a fragrant, flaky dough. To make them, the salted egg yolks are first steamed, then encased in a dough made from flour and oil, and finally baked. The finished product has a golden, crispy crust and a savory, aromatic filling.