Chao Pin Xian • Fresh Pork Offal Noodle Soup x Chaoshan Street Snacks (Beijing Road Branch)
小吃面食 · ⭐ 4.2
No. 56 Guangda Road
Dishes
Original Pork Offal Noodle SoupA traditional Cantonese dish featuring pork offal simmered in a clear broth, served with rice noodles for a savory and satisfying meal.
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Mixed Crispy Bamboo ShootsFresh bamboo shoots sliced and tossed with seasonings, featuring a crisp texture and savory taste, lightly enhanced with sesame oil.
Crispy Pork StripsCrispy pork strips are a popular Chinese snack made by frying marinated pork in a light batter until golden and crunchy.
Fresh Pork Offal SoupA savory soup made with fresh pork offal such as heart, liver, and lungs, gently simmered with ginger and scallions for a clear, nourishing broth.
Chaozhou Meatball Lean Pork Soup NoodlesA traditional Chaozhou dish featuring lean pork meatballs simmered in a clear broth, served over rice noodles for a savory and satisfying meal.- Fried Sauce NoodlesA dish of handmade rice noodles stir-fried with a savory meat and soybean paste sauce, served hot and aromatic.
- Beef Ball and Offal NoodlesA Cantonese dish featuring beef balls and offal cooked in a savory broth with rice noodles.
Pork Bone NoodlesA Chinese dish made with pork bones simmered to create a rich broth, served with rice noodles or vermicelli.- Delicious Bone Soup NoodlesA savory noodle soup made with slow-cooked pork bones, served with smooth rice noodles and fresh herbs.
Fat Glutinous Rice CakeA traditional Chinese snack made from glutinous rice, shaped into soft balls and deep-fried until golden. Served sweet with brown sugar or crushed peanuts.
Crispy Durian DumplingsCrispy durian dumplings filled with fresh durian pulp, deep-fried to golden perfection for a sweet and crunchy treat.