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Ding Hao Fast Food (Yi Feng Branch)

小吃快餐 · ⭐ 4.1

No. 16 Jinka Road (opposite Aoti Sports Center, behind RT-Mart)

Dishes

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  Garlic Chicken Cutlet

  Fresh chicken breast marinated and fried to crispy perfection, then seasoned with garlic for a rich, savory flavor.
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  Thick Pork Cutlet Rice

  A Japanese dish featuring thick, crispy pork cutlet served over steamed rice with vegetables.
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  Taiwanese Pork Leg Rice Bowl

  A Taiwanese dish featuring tender, braised pork leg served over steamed rice with side vegetables.
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  Taiwan Beef Noodle Soup

  Taiwanese beef noodle soup is made primarily with beef brisket or beef shank, combined with辅料 such as onions, carrots, garlic, and ginger slices, and simmered with seasonings like soy sauce, star anise, cassia bark, and bay leaves. The noodles are typically hand-pulled wide noodles or thin noodles, with a rich broth, tender and flavorful beef, and optional side dishes such as bean sprouts or greens.
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  Taiwanese Chicken Rice

  A Taiwanese dish featuring braised chicken thigh served over rice with side vegetables like pickled cabbage or cucumber.
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  Potato Braised Pork Rice

  Potato braised pork rice features pork belly and potatoes simmered together with soy sauce, sugar, and cooking wine to create a rich sauce, then served over rice. Slow cooking ensures tender meat and flavorful potatoes.
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  Miso Fish Rice

  Fresh fish marinated in miso paste, grilled or pan-fried, served over steamed rice for a savory and satisfying meal.
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  Sweet and Sour Green Chili

  A Chinese home-style dish made with fresh green chili peppers stir-fried in a sweet and sour sauce, offering a tangy and crisp flavor.
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  Braised Eggplant

  Braised eggplant is a home-style dish primarily made with eggplant. The eggplant is first cut into pieces or segments, then deep-fried until golden brown. After that, seasonings such as soy sauce, sugar, and garlic are added to braise the eggplant until it absorbs the flavors, and finally the sauce is reduced to allow the eggplant to fully absorb the broth.
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  Classic Eggplant Rice

  Classic Eggplant Rice features tender eggplant stir-fried with rice and seasonings, creating a savory and satisfying dish.
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  Garlic Chicken Rice Bowl

  A savory dish featuring garlic-seasoned chicken cutlets served over steamed rice.
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  Rice and Side Dishes

  Rice and side dishes usually include rice and several small dishes such as stir-fried vegetables, braised meat, or sauces. The main ingredients are rice and various side dishes, with cooking methods mainly stir-frying, boiling, and stewing.
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  Fried Chicken Wings

  Fresh chicken wings marinated and deep-fried to golden crispness, delivering a savory and satisfying bite.

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