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Northwest Beef Noodles (Zhongsheng North Street Branch)

小吃面食 · ⭐ 3.6

No. 6, Zhongsheng North Street

Dishes

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  Three-Flavor Knife-Cut Noodles

  Three-delight knife-cut noodles feature hand-cut noodles with shrimp, pork, and egg for rich flavor. The noodles are evenly thick, chewy, and served in clear or bone broth with light seasoning.
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  Handmade Dumplings

  Handmade dumplings are made by wrapping pork and cabbage in dough, then sealing them by hand. Cooked by boiling or pan-frying.
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  Pork Rib Fried Rice

  A Chinese home-style dish made with pork ribs and rice, stir-fried with eggs and vegetables for a savory and satisfying meal.
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  Fried Peanuts

  Fried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
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  Ham Cold Noodles

  A refreshing dish of cold noodles topped with sliced ham and cucumber, dressed in a savory sauce.
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  Chinese Cabbage and Pork Filling Dumplings

  Chinese cabbage and pork filling dumplings are traditional Chinese food made by wrapping a mixture of Chinese cabbage and minced pork in flour dough and boiling them. They have a fresh and rich taste.
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  Shredded Pork Fried Rice

  Stir-fried rice with meat strips is made from pork strips, rice, eggs, and vegetables like carrots and green peas. First, marinate the pork strips, then stir-fry with beaten eggs. Add leftover rice and stir well, finally season and mix evenly.
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  肥肠炒饭

  肥肠炒饭是一道以猪肥肠和米饭为主要食材的炒制菜肴。肥肠经过清洗和煮制后切段，与鸡蛋、葱姜蒜等配料一同翻炒，再加入隔夜米饭拌匀，使米饭吸收肥肠的油脂和香味，最后调味炒熟。
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  Northwest Beef Noodles

  Northwest beef noodles are primarily made with beef and noodles. The beef is usually selected from beef shank or brisket, stewed until tender. The noodles are either hand-pulled or machine-made, offering a chewy texture. The broth is prepared by simmering beef bones, spices, and seasonings, then flavored with scallions, ginger, garlic, star anise, cinnamon, and other aromatics. Finally, chopped cilantro or green onions are sprinkled on top. To serve, the noodles are placed in the broth, accompanied by slices of beef and side vegetables.
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  Chicken Fried Rice

  Chicken fried rice is a popular dish made by stir-frying diced chicken with cooked rice and vegetables like carrots and peas.

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