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PENROSE Cooking Meat Shop (Panlong Tian Di Branch)

西餐 · ⭐ 3.9

Panlong Tiandi Binshui Shijie, Level 1, Units BW106–BW108

Dishes

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  Ice Cream

  Ice cream is a frozen dessert primarily made from milk, cream, sugar, and flavor additives, processed through stirring and freezing to achieve a smooth, frozen consistency. Ingredients such as fruits, chocolate, and nuts can be added to enhance texture and flavor.
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  Ice Golden Tangerine Sparkling Water

  A refreshing drink made with fresh golden tangerines, citrus fruits, and sparkling water over ice—perfect for summer thirst quenching.
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  Cold Meat and Cheese Platter

  A platter of cold cured meats and cheeses, perfect for appetizers or social gatherings.
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  Caesar Salad

  Caesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
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  Mini T-Bone Steak

  A small, bone-in ribeye steak cut from the short loin, grilled to perfection and served with a rich sauce.
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  Meat Lover's Platter

  A platter featuring a variety of meats such as grilled beef, braised pork trotters, spicy chicken wings, and marinated duck neck, served with a special dipping sauce.
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  Truffle Fries

  Truffle fries are made from fresh potatoes, carefully cut into strips and fried until golden and crispy. The specialty lies in the luxurious truffle sauce, which adds a unique and rich aroma to the fries.
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  Seafood Platter

  Seafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.
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  Grilled Meat Platter

  Grilled meat platter featuring a selection of meats including pork, beef, and lamb, marinated and slowly grilled over charcoal until golden and crispy. Served with fresh vegetables and a specially crafted barbecue sauce, offering a rich and layered flavor experience.
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  Meat Sauce Pasta

  Spaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.
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  Honey Glazed Ribs

  Pork ribs marinated and glazed with a sweet honey sauce, then slow-roasted to tender perfection.

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