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Royal Chicken Cutlet (XinXing Community Store)

小吃快餐 · ⭐ 3.6

No. 2–17, South Side of Building 30, Xinxing Residential Community, Xiangyuan Street, Yanqing Town (Next to Postal Savings Bank)

Dishes

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  Original Golden Chicken Nuggets

  Original flavor golden chicken pieces made from breast meat, marinated, coated with starch or batter, then fried to a golden crisp. Crispy outside, tender inside, preserving the natural taste of chicken.
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  Double Chicken Burger

  Double chicken cutlet big burger with two fried chicken cutlets, lettuce, tomato, onion, and sauce in a soft bun. Marinated chicken is coated and fried for crispy outside and tender inside, paired with fresh vegetables and special sauce.
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  Shilin Super Chicken Strips

  Shilin Super Large Chicken Cutlet is a dish featuring large pieces of chicken breast, marinated and coated with starch or batter before deep-frying to achieve a crispy exterior and tender interior. Often served with sauce, it's a popular night market snack in Shilin, Taiwan.
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  Yilin Sweet Spicy Sauce

  Yilin Sweet Chili Sauce is a condiment made from chili, sugar, vinegar, and garlic, prepared by simmering or mixing. It offers a balanced sweet and spicy flavor, commonly used for noodles, dipping, or cooking seasoning.
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  Spicy Thai香Q Roll

  Spicy Thai香Q rolls made with优质 pork, onion, carrot, and special spicy sauce, wrapped in chewy rice paper and steamed. Bright color, rich flavor.
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  Royal Squid

  Royal squid is made from fresh squid, sliced with floral cuts, blanched until curled, then stir-fried with scallions, ginger, garlic, and green/red peppers, finished with a savory sauce for a crisp, flavorful dish.
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  Classic Chicken Cutlet

  Classic chicken cutlets made from breast meat, marinated and coated in starch or flour, then fried until golden and crispy. Tender and juicy inside with rich flavor.
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  Beijing-style Chicken Roll

  The Beijing-style chicken roll is made with chicken breast as the main ingredient, combined with a secret sauce, scallion strips, cucumber sticks, and more. It features a golden, crispy wrapper enveloping tender, juicy chicken and fresh vegetables, creating a rich and layered flavor experience.
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  Taro Sweet Potato Balls

  Taro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
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  Chicken Onion Rings

  Chicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.

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