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Maxiang Yuan Lanzhou Beef Noodles (Fuzhou Gulou Sam's Club Store)

小吃快餐 · ⭐ 4.3

No. 128, Yangqiao West Road, Hongshan Town (Sam's Club)

Dishes

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  Large Beef Shank and Bone Clear Soup Noodles

  Made with beef shank and bones simmered for a clear, flavorful broth, served with hand-pulled noodles—deliciously tender meat and satisfyingly chewy noodles.
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  Signature Meat Sauce Noodles

  Signature meat sauce noodles, topped with a specially prepared meat sauce and served with delicate noodles. The noodles are cooked and drained, then generously coated with a rich and aromatic meat sauce, accompanied by适量的 vegetables, presenting an appetizing color that makes your mouth water.
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  Xinjiang Tomato Beef Noodles

  A flavorful noodle dish from Xinjiang featuring tender beef and fresh tomatoes in a rich, savory broth, served with hand-pulled or wide noodles.
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  Oil-Splashed Bangbang Noodles

  Oil-Splashed Bangbang Noodles are a traditional noodle dish from Shaanxi, China. The main ingredients include hand-pulled wide noodles, chili powder, minced garlic, chopped scallions, and Sichuan pepper powder. The cooked noodles are placed in a bowl, topped with seasonings, and then sizzling hot rapeseed or peanut oil is poured over them to release the aromas. Finally, soy sauce and vinegar are added and mixed. The noodles are chewy with a spicy, rich flavor and a fragrant aroma from the hot oil.
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  Kimchi

  Kimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
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  Grilled Beef Skewers

  Grilled beef skewers are made by cutting tender beef into cubes and threading them onto bamboo or metal skewers. After marinating, they are grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender. Enjoy with spices and seasonings for a rich and flavorful experience.
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  Grilled Lamb Skewers

  Lamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
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  Milk Egg Sauce

  A traditional Chinese dessert made with milk and eggs, seasoned with rice wine lees or fermented glutinous rice, steamed to a smooth and fragrant texture.
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  牛腱牛骨清汤面

  牛腱牛骨清汤面以牛腱和牛骨为主要食材，经过长时间熬煮制成清汤底，搭配煮熟的面条和切片牛腱肉，汤色清澈，口感鲜美。
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  Northwest Shredded Chicken Cold Noodles

  A refreshing dish featuring shredded chicken, cucumber and carrot ribbons tossed in cold noodles with a savory dressing.
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  Tomato Meat Sauce Noodles

  Tomato meat sauce noodles are made by stir-frying tomatoes and minced pork to create a savory sauce, then mixed with cooked noodles for a delicious, balanced meal.

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