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He Li

咖啡 · ⭐ 4.2

No. 222 Binhe Road, Annex No. 2

Dishes

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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Croissant

  A croissant is a baked pastry originating from France, made primarily from high-gluten flour, butter, water, yeast, salt, and sugar. The dough is folded and chilled multiple times to create distinct layers, resulting in a crispy crust and soft, elastic interior when baked.
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  Homemade Milk Tea

  A creamy and sweet beverage made by blending fresh milk with black tea, stirred by hand for a smooth and rich flavor.
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  Matcha Latte

  Matcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
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  Mocha Cappuccino

  Mocha is made by mixing espresso, steamed milk, and chocolate syrup, topped with whipped cream or cocoa powder. First mix espresso with chocolate syrup, then add heated milk, and finally add foam or cocoa powder as desired.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Australian White Latte

  An Australian white latte is a coffee drink made with espresso and steamed milk, topped with a layer of creamy foam, offering a smooth and rich flavor.
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  White Peach Oolong Tea

  White peach oolong tea is made by steeping oolong tea with fresh white peach pulp or white peach syrup, served cold or hot. Main ingredients include oolong tea, white peach, and water; some versions add honey or sugar for sweetness.
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  Cheesecake

  Cheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
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  Enzyme Sparkling Water

  A healthy beverage made by mixing fermented fruit and vegetable enzymes with carbonated water, offering a refreshing and slightly acidic taste rich in probiotics and vitamins.

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