Qiaoshanshan Boiling Beef Noodles (Senmao Branch)
小吃快餐 · ⭐ 3.8
Room 123, Building 3, No. 111, Taiping North Road
Dishes
Spicy Beef NoodlesA spicy Sichuan-style dish featuring tender beef slices and rice noodles, stir-fried with chili, Sichuan pepper, and fermented bean paste. Rich in flavor and heat.
Fried Sauce Rice NoodlesA traditional Chinese dish featuring rice noodles tossed in a savory fried meat sauce, often with vegetables.
Fried EggFried eggs are made by cracking eggs into hot oil, allowing them to solidify through high-heat frying. The main ingredient is eggs, typically fried in vegetable oil with a pinch of salt for flavor.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
Jiangnan Tomato Beef Noodle SoupJiangnan Tomato Beef Noodle Soup is a soup dish made with fresh tomatoes, beef, and rice noodles, cooked by stewing. The beef is tender, the broth is rich, and the sweet and sour flavor of the tomatoes gives it a unique taste.
糟辣红酸汤米线糟辣红酸汤米线以米线为主料，搭配红酸汤底，加入糟辣椒、番茄、蒜末等食材熬制而成。米线煮熟后放入酸汤中，配以豆芽、香菜等辅料，口感爽滑，酸辣开胃。
Classic Fried Pork Sauce Rice NoodlesClassic fried pork sauce rice noodles feature crispy pork bits and savory sauce over tender rice noodles.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Crispy Tender TripeA Sichuan dish made with pork or beef tripe, quickly blanched and tossed in a spicy, numbing sauce of chili, Sichuan pepper, and garlic for a crisp, flavorful bite.