Shang Ceng Courtyard BBQ (Former Wang Laosan Skewers)
烧烤 · ⭐ 4.1
7th Floor, Xinshijie Shopping Mall

Dishes
Shang Ceng Self-Rolled LambShang Ceng Self-Rolled Lamb uses high-quality fresh lamb, hand-sliced and quickly stir-fried in a hot pan with green onions, ginger, and other seasonings, then rolled into thin pancakes or lettuce leaves. Tender texture with rich aroma, simple and quick to prepare.
Signature Iron Plate Grilled Wheat GlutenHigh-quality wheat gluten is marinated and grilled at high temperature on an iron plate, resulting in a crispy exterior and tender interior with rich aroma. Main ingredients: wheat gluten; preparation method: iron plate grilling.
Beef Plate筋 KingA spicy Sichuan dish made with beef tendons, slow-cooked with chili and Sichuan peppercorns for a rich, numbing flavor.
椒麻鸡胗椒麻鸡胗是一道以鸡胗为主要食材的凉拌菜,鸡胗经过焯水处理后切片,加入花椒、辣椒、葱姜蒜等调料拌制而成,口感脆嫩,味道鲜香微麻。
Prosperity Pork BellyA Chinese dish made with pork belly, marinated and cooked to a rich, savory finish, often served as a symbol of prosperity.
Honey Glazed Chicken WingsHoney-glazed chicken wings is a dish primarily made with chicken wings, marinated and then baked. The chicken wings are coated with a special honey glaze, roasted until golden and crispy on the outside, while the inside remains tender and juicy. The sweet aroma of the honey glaze perfectly blends with the savory flavor of the chicken.
Spicy CarpSpicy carp is made from fresh carp, scored and marinated with wine and ginger to remove fishy odor. Sauté dried chili,花椒, ginger, and garlic in hot oil, add doubanjiang to create red oil, then pan-fry the carp until golden on both sides. Add water and simmer until flavorful, finally garnish with green onions and coriander.