Old Beijing Copper Pot Boiled Lamb
自助餐 · ⭐ 3.6
Northwest corner of the intersection of Wugui Road and Yinghui Road

Dishes
Inner Mongolia LambInner Mongolia lamb uses high-quality lamb from Inner Mongolia, blanched in清水, then stir-fried with scallions, ginger, and garlic, seasoned and slow-cooked or grilled. Tender meat retains its original flavor.
Angus Premium BeefPremium Angus beef slices marinated in secret sauce and grilled over charcoal, tender and flavorful.
Lamb SlicesLamb slices are made from selected lamb, sliced thinly and rolled into rolls. Typically served with hot pot cooking, the meat is tender and flavorful, making it an essential choice for hot pot meals.