Close

Longjiang Pig Trotter Rice (Zhiye Yangxi Store)

小吃快餐 · ⭐ 3.4

No. 60 Shuxi Road, Unit 3-1-14

Dishes

• 

  Braised Egg

  Marinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
• 

  Braised Chicken Thigh

  Braised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
• 

  Heineken Beer

  Heineken beer is an alcoholic beverage made primarily from water, malt, hops, and yeast, fermented through a process involving mashing, boiling, cooling, fermentation, and aging to create rich foam and distinctive flavor.
• 

  Pork Trotter and Pork Shank Combination

  A traditional Chinese dish featuring pork trotters and pork shanks, slow-cooked until tender and rich in gelatinous texture.
• 

  Sausage

  Sausage is a food made by stuffing seasoned pork into casings and cooking it by steaming or baking. Common ingredients include salt, soy sauce, pepper, and starch; some varieties add scallions, ginger, garlic, or spices for enhanced flavor.
• 

  Chicken Cutlet

  Chicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.
• 

  Duck Leg

  Duck leg is primarily made from the leg portion of the duck, usually marinated and then roasted, stewed, or braised. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions to enhance flavor, resulting in tender meat with rich taste.

Reviews