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Wang Liang Liangmian (Ankang Branch)

美食 · ⭐ 4.0

Shop No. 6-4, Guhe Longjin Mingdu, Ankang Road

Dishes

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  Cold Tapioca Noodles

  Cold jelly is a starch-based dish, commonly made from mung bean, pea, or sweet potato starch. Mixed with water and boiled, it solidifies into transparent or semi-transparent blocks when cooled, then cut into strips or cubes and mixed with seasonings.
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  Cold Noodles

  Cold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
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  Dumplings

  A traditional Chinese dish made by wrapping a filling of meat or vegetables in thin dough and boiling it.
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  Refined Handmade Cold Cake

  Refined handmade cold cake is a traditional dessert made mainly from glutinous rice flour, brown sugar, and coconut milk. The ingredients are mixed and steamed, resulting in a soft texture with a rich sweet flavor and coconut aroma.
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  Braised Pork Knuckle Rice

  Braised pork knuckle served over steamed rice, tender and flavorful with a rich savory sauce.
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  Liver and Kidney Stir-fry Rice Bowl

  A savory dish featuring stir-fried pork liver and kidneys with vegetables, served over steamed rice.
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  Spicy Pork Intestine Noodles

  Fatty intestine spicy rice noodles made with sweet potato noodles, boiled pork intestines, and seasonings like chili oil, vinegar, Sichuan pepper powder, garlic, and green onions. Cooked noodles are mixed with sliced intestines and seasoned, then topped with crushed peanuts and cilantro.
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  Preserved Meat and Potato Rice Bowl

  A savory rice bowl featuring stir-fried preserved meat and potato slices, seasoned with soy sauce and spices.
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  Fish-flavored Pork Rice Bowl

  A savory rice bowl featuring tender pork strips stir-fried in a tangy, sweet, and slightly spicy fish-flavor sauce, topped with vegetables.
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  Spicy Noodles

  Spicy noodle soup is a dish made primarily with noodles and seasoned with chili peppers, Sichuan peppercorns, and other spices. After boiling the noodles, they are topped with a specially prepared spicy and numbing sauce, then garnished with chopped green onions and crushed peanuts before serving.

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