Lao Yanfang Pengpeng Noodles (Taibai Road Branch)
小吃面食 · ⭐ 3.5
No. 254 Taibai Road
Dishes
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Sichuan-style Pickled Pepper Liver NoodlesDan Dan Liver Noodles is a noodle dish primarily made with liver and noodles. The liver is carefully prepared and combined with a unique pickled chili sauce, then mixed with cooked noodles to create a distinctive texture. The preparation involves marinating the liver, boiling the noodles, and blending the pickled chili sauce, finally combining all ingredients together.
Pickled Chili Eel NoodlesFresh eel stir-fried with pickled chili and served over noodles, offering a spicy and tangy flavor.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Old Jar Sichuan-style Pickled Cabbage and BeefA traditional Chinese dish featuring tender beef simmered with aged pickled cabbage, known for its tangy and spicy flavor.
Self-service Salted VegetablesA cold dish made from fermented vegetables like mustard greens or radish, seasoned with garlic and chili oil for a crisp, savory flavor.