Shenyang Four Seasons Hand-Pulled Noodle Shop (Sanhao Street Branch)
小吃面食 · ⭐ 3.4
No. 27-1 Wulihe Street

Dishes
原味鸡架原味鸡架是以鸡架为主要食材,经过清洗后加入葱、姜、八角等香料,用清水煮制而成的菜品。制作过程中不添加过多调味料,保留鸡架本身的鲜味。
Smoked and Braised Chicken架Smoked and braised chicken frames are marinated, smoked, then slowly cooked in a special sauce to absorb rich flavors.
Special Stir-Fried Chicken IntestinesA dish made with chicken intestines stir-fried with vegetables like bell peppers and onions, seasoned with garlic and ginger for a savory flavor.
Lemon Chicken Claw with Sweet SauceChicken claws marinated in a sweet and sour sauce with lemon, garlic, and chili for a refreshing taste.
Old Soup Pork NoodlesA hearty noodle dish made with slow-brewed broth, tender pork belly, and fresh noodles—rich in flavor and comfort.
Old Soup NoodlesA traditional Chinese noodle dish featuring a rich, slow-cooked broth and hand-pulled noodles, often served with meat or vegetables.
Old Soup Chicken Intestine NoodlesA savory dish featuring tender chicken intestines and handmade noodles in a rich, slow-cooked broth.
Stir-Fried Noodles with MeatStir-fried noodles is a dish made primarily with noodles, combined with meats such as pork, beef, or chicken, and vegetables like green peppers, onions, and carrots, all stir-fried together. To prepare it, first cook the noodles and set them aside. Then slice the meat into strips or thin pieces and stir-fry it with the vegetables in a hot pan. Add seasonings and mix thoroughly with the noodles until well blended.
Sweet and Sour Chicken FramesA Chinese home-style dish made with chicken frames stir-fried in a sweet and sour sauce, featuring tomatoes, peppers, and onions.
Chicken Noodle SoupChicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.
Chicken Gizzard Stir-Fried NoodlesA Chinese dish made with chicken gizzards and noodles, stir-fried with vegetables and savory sauce for a flavorful, satisfying meal.