Double Pepper Beef (Langqiao Shuian Store)
小吃面食 · ⭐ 3.5
No. 7, Annex to Building 1, Langqiao Shuian Residential Community (350 meters on foot from Exit 4A of Toutang Metro Station)
Dishes
Three Delicacies Hot Pot Rice NoodlesA savory Chinese dish featuring rice noodles simmered with shrimp, chicken, and mushrooms in a clay pot for rich flavor.
Double Pepper Beef NoodlesDouble pepper beef noodles feature beef, green pepper, and red pepper. Sliced or shredded beef is stir-fried with peppers, seasoned with soy sauce, cooking wine, ginger, and garlic, then served over cooked noodles.
Chicken Curry Rice BowlChicken curry rice bowl made with diced chicken, potatoes, carrots, and other vegetables cooked in curry powder or paste, served over steamed rice. Water or broth is added to create a rich, thick curry sauce.
Potato Shredded Pork Rice BowlPotato and pork shreds rice bowl features pork tenderloin and potatoes sliced into thin strips, stir-fried together and served over steamed rice. The pork and potato shreds are cooked in a wok until tender, seasoned with flavorful sauces to blend the tastes, then piled on top of hot rice.
Dry-Grilled Mixed Sauce Knife-Sliced NoodlesA hearty Chinese noodle dish featuring knife-sliced noodles topped with a rich, savory mixed sauce made from minced meat and fermented seasonings.
Brown Sugar Cold CakeRed sugar rice cake is a traditional dessert made from glutinous rice flour mixed with red sugar syrup, steamed until cooked, then cooled and cut into pieces.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Fish-flavored Pork and Rice OmeletteA dish combining fried fish-flavored pork strips with rice, wrapped in an egg omelette for a savory, tangy flavor.