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Xiao Luo Sushi Conveyor Belt (Harbin Wanhua Mall Branch)

日料 · ⭐ 4.0

Unit L317, Level 3, China Resources MixC World, No. 555 Shimao Avenue

Dishes

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  Salmon

  Salmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
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  Salmon Sashimi

  Sashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
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  Mochi

  Mochi is a Japanese dessert with a glutinous rice outer layer filled with red bean paste, fruit, or other fillings. The preparation method involves mixing glutinous rice flour with water, steaming the mixture until cooked, then wrapping it around pre-prepared fillings, and finally dusting with cooked rice flour to prevent sticking.
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  Xiao Qiao Ramen

  A Chinese-style ramen featuring hand-pulled noodles, pork bone broth, char siu, soft-boiled egg, and green onions.
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  Seafood Tempura

  A Japanese dish featuring fresh seafood like shrimp, fish, and shellfish, lightly battered and deep-fried to a crispy golden finish.
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  Grilled Eel

  Grilled eel is a dish made primarily from fresh eel, marinated and then grilled over charcoal or in an oven. The eel's skin becomes golden and crispy, while the flesh remains tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
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  Caramelized Salmon

  Caramelized salmon features fresh salmon fillet seared and topped with a sweet caramel glaze, offering a rich, savory-sweet flavor.
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  牛油果蔬菜色拉

  牛油果蔬菜色拉主要由牛油果、生菜、小番茄、黄瓜和洋葱等新鲜蔬菜组成，牛油果切块后与其他蔬菜混合，淋上橄榄油、柠檬汁或醋制成的调味汁，拌匀即可食用。
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  Sweet Shrimp Sashimi

  Sweet shrimp sashimi is a seafood dish primarily made with fresh sweet shrimp. The preparation is simple: peel and remove the intestinal tract from the shrimp, keeping the tails intact, then slice into bite-sized pieces and arrange on a plate. Serve with soy sauce and wasabi to fully enjoy the delicious freshness of the sweet shrimp.
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  Argentine Red Shrimp Sushi

  Fresh Argentine red shrimp served on seasoned rice, wrapped in nori and vegetables. A flavorful fusion of South American seafood and Japanese sushi art.
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  Eel Rice Bowl

  Unagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.

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