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Zhengxin Chicken Cutlet (Songqiao Branch)

小吃快餐 · ⭐ 3.7

No. 468, Songqiao Street

Dishes

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  Five-Spice Chicken Cutlet

  Five-spice chicken cutlets are made from chicken breast, marinated with five-spice powder, soy sauce, rice wine, and ginger, then lightly coated in starch or flour and deep-fried until golden and crispy.
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  Hand-held Pancake

  Hand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
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  Salted Pepper Chicken Cutlet

  Spiced salt chicken cutlets made from breast meat, marinated, coated in starch or flour, then fried until golden and crispy. Seasoned with spiced salt for a fragrant outer layer, tender inside.
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  Zhengxin Chicken Burger

  A double-layer chicken burger featuring crispy fried chicken, fresh vegetables, and special sauce between soft buns.
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  Grilled Sausage

  Grilled sausages are a dish made primarily from pork, beef, or chicken, seasoned with spices, stuffed into casings, and then cooked by grilling. The preparation typically involves heating with charcoal or an oven to achieve a slightly charred exterior while ensuring the inside is thoroughly cooked.
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  Tomato Sauce Chicken Rolls

  Chicken breast slices wrapped around vegetables and coated with a tangy tomato sauce, then pan-fried or baked for a savory dish.
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  百香果果茶

  百香果果茶以新鲜百香果为主要原料，搭配红茶或绿茶，加入适量蜂蜜或糖调味，再加入冰块或冷泡制成。制作时将百香果切开取果肉，与茶汤混合后过滤，可根据喜好添加柠檬片、薄荷叶等辅料。
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  阿拉伯烤肉

  阿拉伯烤肉主要使用羊肉或牛肉切块，用孜然、辣椒粉、蒜末、橄榄油等调料腌制后，在炭火上烤制而成。食材简单，注重香料的搭配和火候的掌握。
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  Spicy Sausage Bites

  A spicy Chinese snack made from seasoned pork stuffed into casings, steamed or grilled for a flavorful bite.
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  Spicy Shrimp Meatballs

  Spicy shrimp meatballs made from fresh shrimp and pork, deep-fried and stir-fried with chili and Sichuan pepper for a bold, aromatic flavor.
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  Spicy Chicken Cutlet

  Spicy chicken cutlets are made from chicken breast, marinated and then coated with a special spicy seasoning before being fried. The exterior is crispy while the meat inside remains tender and juicy, with a rich spicy flavor that delights diners.

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