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Zhao's Authentic Dezhou Spiced Boneless Chicken (Daowai Branch)

小吃快餐 · ⭐ 3.9

No. 131, Da Liu Dao Street, South of Dao Street (near Taigu Liu Dao Street)

Dishes

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  Five-Spice Smoked Duck

  Five-spice smoked duck uses duck as the main ingredient, marinated with five-spice powder, soy sauce, and cooking wine, then熏ed to develop its unique flavor. Tea leaves, sugar, and spices are typically used as smoking agents for a subtle smoky aroma.
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  Special Braised Chicken Thigh

  Special Braised Chicken Thigh features tender chicken thighs slow-cooked in a secret sauce, resulting in a rich, savory flavor and juicy texture.
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  Vegetarian Chicken

  Tofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
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  Chicken Wing Tips

  Chicken wing tips are made from the tip portion of chicken wings, seasoned and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the original aroma of the chicken wing. It is a common appetizer or snack served with alcohol.
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  Tofu Rolls

  Tofu rolls are a traditional Chinese dish made primarily from tofu. The tofu is carefully crushed and mixed thoroughly with seasonings, then spread evenly onto thin pancakes or tofu skin, rolled tightly into cylindrical shapes. Finally, it is cooked by steaming, frying, or pan-frying to achieve a golden yellow appearance.
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  Braised Pork Trotter

  Braised pig trotter is a traditional dish with pig trotter as the main ingredient. The preparation involves cleaning the pig trotters, marinating them in a special sauce, and then cooking them. During the cooking process, the pig trotters fully absorb the aroma of the sauce, resulting in an appealing color.

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