Qingfen Noodle Soup (Gangtai Apartment Store)
小吃快餐 · ⭐ 4.0
No. 121, Taidong Road
Dishes
Original Soup NoodlesA simple yet flavorful dish featuring hand-pulled or alkaline noodles served in a clear, savory broth with fresh vegetables.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Spicy Sour NoodlesSpecial spicy sour noodles made with hand-pulled or machine-made noodles, served with shredded pork, bean sprouts, green onions, and cilantro, tossed in a tangy sauce of vinegar, chili oil, soy sauce, garlic, and ginger.
Spicy Oil NoodlesA spicy noodle dish made by mixing boiled noodles with a flavorful chili oil sauce, garlic, and green onions.
Fatty Intestine Rice NoodlesFatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
Fish Soup NoodlesA traditional Chinese dish made by simmering fish to create a rich broth, then serving it with rice noodles or glutinous rice noodles. The soup is creamy and flavorful, with tender fish and soft noodles.
Fresh Fish Noodle SoupA traditional dish made with fresh fish and rice noodles in a rich, savory broth, known for its delicate flavor and comforting texture.
Cock's Comb DumplingA traditional Chinese dumpling made with chicken and shrimp filling, shaped like a rooster's comb, steamed or pan-fried for a tender, savory taste.