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Wu Ka (Tongfu Bridge Hutong Branch)

咖啡 · ⭐ 3.4

Tongfuqiao Hutong

Dishes

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  Pineapple Iced Tea

  Pineapple iced tea is made with fresh pineapple and black tea. Pineapple chunks are boiled with tea, filtered, then cooled with ice for a refreshing drink. Add sugar or honey to taste.
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  Exotic Passion Fruit Tea

  Passion fruit tea made with kiwi and passion fruit, sweetened with honey or syrup, served chilled with ice or cold water. Blend the fruits, strain the juice, adjust sweetness, dilute with water, then chill or serve over ice.
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  Agar Agar Pearls

  Aguas (Tapioca pearls) are transparent, small spherical food made primarily from agar powder. They are formed by mixing agar with water, heating until dissolved, then cooling to create translucent gel-like beads. Commonly used as a textural ingredient in desserts or drinks.
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  Emerald Milk Tea

  Matcha milk tea is made from matcha powder and milk, blended smoothly. The matcha gives a natural tea aroma and vibrant green color, while milk adds creaminess. It's light green in color and enjoyable both hot and cold.
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  Red Bean Milk Tea

  Red bean milk tea is a beverage made by combining brewed black or green tea with cooked red beans and milk or plant-based milk. To prepare it, first cook the red beans until soft and tender, then mix them with the brewed tea, and finally add sugar to taste. It can be served chilled with ice or heated according to preference.
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  Mango Slush

  Mango shaved ice is made with fresh mango flesh blended with ice to create a smooth, icy drink. Add sugar syrup or milk as needed for taste, no other additives.
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  Mango Snow Foam

  Mango snow foam is made with fresh mango. The flesh is mashed into pulp, mixed with sugar and whipped cream, then frozen until semi-solid. After stirring with an egg beater, it becomes a smooth foam and is served in a cup.
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  Osmanthus Milk Foam

  Mojang Milk Foam is a green tea-based drink. Fresh tea leaves are steeped, cooled, and sweetened with syrup, then topped with a creamy milk foam made from cream, milk, and a touch of sugar. The foam is whipped to a thick consistency and gently layered on top for a distinct layered effect.
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  Strawberry Latte

  Strawberry Oreo is made with fresh strawberries and milk. Crush strawberries, mix with warm milk, add sugar to taste, then serve in coffee or as a milkshake. No complex process—focus on natural flavors.
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  Fresh Fruit Double Berry Slush

  Fresh fruit double berry slush is made with fresh strawberries and blueberries, sweetened with syrup or honey, frozen into blocks, then blended into a slushy texture. Smooth and rich in fruity aroma.

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