Ma's Duck Shop (Wufu Street Branch)
小吃快餐 · ⭐ 3.4
No. 81 Wufu Street (inside Jiqingmen Gate)
Dishes
Braised Duck WingsBraised duck wings made with tender duck wings simmered in a savory spiced broth until flavorful and soft.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Special Nanjing Roast DuckSpecial Nanjing roast duck uses high-quality duck meat, marinated and roasted with fruit wood charcoal, resulting in a crispy skin and tender meat, usually served with thin pancakes, sweet bean sauce, scallions, and cucumber strips.
Salted DuckSalted duck is a traditional dish made primarily from fresh ducks, prepared by curing and boiling. The duck is marinated with salt, Sichuan peppercorns, star anise, and other seasonings for several hours to overnight, then boiled in water to preserve the tenderness and original flavor of the duck meat.
Salted Duck HeadA traditional Chinese dish made by boiling duck heads in salted water with spices, resulting in a savory and tender texture.
Salted Duck GizzardA traditional Chinese cold dish made by boiling duck gizzards in salted water, resulting in a tender and savory flavor.