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Mulan Sheng · Zhaotong Beef Skewers BBQ (Harmony Branch)

烧烤 · ⭐ 4.6

No. 4, Beicang Village, at the intersection of Xiao Kang Avenue and Hongyuan Road

Dishes

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  Sichuan Chili Dipping Sauce

  A spicy dipping sauce made with fresh Sichuan chili peppers, garlic, scallions, soy sauce, vinegar, and a touch of sugar. Simple to prepare and perfect for cold dishes or grilled foods.
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  Crawfish

  Fresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
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  Zhaotong Mini Meat Skewers

  Zhaotong small meat skewers, made by cutting优质 pork into small串, marinated and then grilled over charcoal. The meat is tender and juicy, paired with a special chili powder and spices to create a unique flavor.
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  Grilled Double Pepper Tilapia

  Fresh tilapia marinated with double peppers and grilled to perfection, offering a savory and slightly spicy flavor.
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  Grilled Live Shrimp Skewers

  Fresh live shrimp are skewered and grilled over charcoal after marinating in a special sauce, resulting in tender, flavorful meat with a slightly charred crust.
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  Grilled Oysters

  Grilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
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  Grilled Chicken Skin Skewers

  Grilled chicken skin skewers made by cleaning and slicing chicken skin into strips, threading onto bamboo sticks, brushing with seasoning, and roasting until golden and crispy.
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  Grilled Chicken Feet Tendons and Gizzards Combo

  A flavorful dish made by grilling chicken feet tendons and gizzards, offering a chewy texture and rich aroma.
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  Juicy Tofu Bites

  Explosive Sauce Tofu is a dish made primarily from fresh, tender tofu cubes, stir-fried with a specially prepared sauce. The small tofu is quickly cooked at high heat, resulting in a crispy outer layer while keeping the inside soft and tender. Combined with the savory aroma of the sauce, it delivers a unique and delightful texture.
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  Beef Skewers

  Beef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
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  Stir-Fried Ecological Cucumber and Potato Platter

  A light stir-fry of organic cucumber and potato slices, highlighting natural flavors and textures.
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  Garlic Beef

  Garlic beef is a dish made primarily with beef and stir-fried with a large amount of minced garlic. The beef is sliced or shredded, marinated with seasonings, then stir-fried together with fragrant garlic to allow the garlic aroma to penetrate the meat, resulting in a tender texture and rich fragrance.

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