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Henan Breakfast Shop

小吃快餐 · ⭐ 3.7

No. 2, First Floor, No. 88-2, Jinxiu Xin Village, Sanlian Community

Dishes

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  Eight Treasure Porridge

  Eight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
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  Savory Tofu Pudding

  Salty tofu pudding made with soft tofu, seasoned with broth or stock, typically served with shrimp flakes, seaweed, green onions, and sesame oil. Served in a bowl with the tofu cut into cubes and topped with savory sauce; optional additions include minced meat, pickled vegetables, and mushrooms.
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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  爽口萝卜干

  爽口萝卜干以白萝卜为主要食材，经切条、晾晒或腌制后风干制成。制作过程中通常加入盐、糖、辣椒等调味料，使其具有独特的风味。成品质地脆爽，便于保存，可直接食用或作为配菜。
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  Spicy Beef Soup

  Beef Hulatang is a traditional Chinese soup dish, primarily made with beef, flour, and vermicelli. The preparation involves boiling the beef, then stewing it together with flour, vermicelli, and various spices and seasonings, slowly simmered over low heat until the broth becomes rich and flavorful.
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  Pork and Vermicelli Pan-Fried Buns

  Pork and vermicelli pan-fried buns feature a savory filling of minced pork and glass noodles, pan-fried until the bottom is crispy and golden.
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  现炸小油条

  现炸小油条是用面粉、水、碱面等原料和成面团，经揉制、分割、搓条后放入热油中炸制而成的食品。成品呈金黄色，外皮酥脆，内部松软有弹性，口感香脆。
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  Fresh-Fried Glutinous Rice Balls

  A traditional Chinese snack made of glutinous rice flour, filled with sweet bean or peanut paste, deep-fried until golden and crispy.
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  Spicy Soup with Tofu Pudding

  Hulu Tang Doufu Nao is a fusion dish featuring tofu pudding and hulu soup. Tofu pudding is made from soybeans, with a smooth texture. Hulu soup is prepared with beef, mutton, wood ear mushrooms, vermicelli, carrots, and spices. The dish combines both elements for a rich, flavorful experience.
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  Homemade Garlic Chili Sauce

  A spicy condiment made from fresh chili peppers and garlic, stir-fried and seasoned with salt, sugar, and oil for a rich, aromatic flavor.

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