Close

Noodle Maker Iron Pot Stew Noodles

小吃面食 · ⭐ 3.5

No. 6251 Ziwei Road

Dishes

• 

  Baby bok choy

  Baby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
• 

  Stewed Pork Ribs with Green Beans and Noodles

  Stewed pork rib and string bean noodles is a Chinese dish featuring pork ribs, string beans, and noodles. Pork ribs are blanched to remove odor, then simmered with beans until tender, followed by adding noodles to absorb the rich broth.
• 

  Pork Ribs and Chicken Wings

  A classic Chinese dish made with pork ribs and chicken wings, braised until tender and flavorful.
• 

  Oilseed lettuce

  Oil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
• 

  Braised Pork Belly

  Braised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
• 

  肉什锦焖面

  肉什锦焖面是一道以多种肉类和蔬菜为主要食材的面食。通常包括猪肉、牛肉或鸡肉，搭配土豆、胡萝卜、青椒、洋葱等蔬菜，将食材与面条一同焖煮，使味道融合。制作时先将肉类炒香，加入蔬菜翻炒，再加水和调味料，最后放入面条焖制至入味。
• 

  Sweet Potato

  Honey sweet potato is a sweet dish made primarily from yams. The yams are peeled, cut into pieces, and steamed or roasted until soft and sweet. A small amount of honey or sugar can be added during cooking to enhance the sweetness.
• 

  Tofu Skin

  Tofu skin is a thin sheet made from soybeans, formed as a film on heated soy milk and dried. It requires precise control of heat and time to achieve a flexible, elastic texture. Can be eaten directly or used in stir-fries, salads, or as wrappers for rolls.
• 

  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
• 

  Fresh Green Beans

  Fresh green beans are a dish primarily made with fresh green beans as the main ingredient. The beans are first selected and washed, then the ends are removed before being cut or cooked whole. During cooking, they can be seasoned with ingredients such as minced garlic and prepared by simple stir-frying or steaming to preserve their natural flavor, resulting in a vibrant green color and crisp, tender texture.

Reviews