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Zhang's Imperial Flavor Sauce Shop

小吃快餐 · ⭐ 3.5

No. 191, Guihua Street, Northwest Gate 21

Dishes

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  Roast Duck

  Roast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
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  Sweet and Spicy Chicken Drumettes

  Chicken drumettes marinated, fried, and coated in a sweet and spicy sauce for a crispy, flavorful snack.
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  Sweet and Spicy Duck Neck Bones

  Sweet and spicy duck neck is a dish primarily made with duck neck, which is marinated and then cooked to allow it to fully absorb the sweet and spicy sauce, resulting in a unique sweet and spicy flavor.
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  Sweet and Spicy Black Duck

  A Sichuan dish made with duck meat, chili, Sichuan pepper, and sugar, resulting in a rich, spicy-sweet flavor and tender meat.
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  Spicy Sweet Duck Head

  Sweet and spicy black duck heads are made from duck heads marinated and stewed with black bean paste, chili, Sichuan pepper, soy sauce, sugar, and cooking wine for rich flavor.
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  Sweet and Spicy Black Duck Neck

  Sweet and spicy black duck neck made from duck neck, marinated and braised with spices. Slow-cooked in a special sauce until tender and flavorful.
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  Sweet and Spicy Black Duck Leg

  Sweet and spicy black duck leg made with duck legs marinated and braised in a special sweet-spicy sauce, resulting in tender, flavorful meat.
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  Pork Shank

  Pork knuckle refers to the front or hind leg of a pig, with pork elbow as the main ingredient. Typically, the knuckle is blanched to remove fishy odor, then placed in a pot with water and seasonings to braise until tender. It can also be cooked using methods such as red-braising, sauce-based cooking, or braising.
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  Elbow Bone

  Elbow bone is a part of the pig's front leg, with firm meat and bones. It is usually used for stewing or braising, with a delicious taste and chewy texture.
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  Sweet and Spicy Duck Wings in Black Duck Flavor

  Duck wings marinated and simmered in a special black duck sauce, delivering a balanced sweet and spicy flavor with rich, tender meat.

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