Xijia De Shrimp Dumplings (Shijiazhuang Poly Store Branch)
小吃快餐 · ⭐ 4.2
Shop No. 1003-2, first floor, Poly Plaza, No. 191 Sports North Street

Dishes
Meatball Hot PotA Chinese dish featuring meatballs made from pork or fish, simmered with vegetables and tofu in a savory broth.
Deluxe Three-FreshXisanxian is a stir-fried dish primarily made with shrimp, squid, and pork. It is typically seasoned with scallions, ginger, and garlic for aromatization, then quickly stir-fried until the ingredients are tender and fresh.
Deluxe Three-Fillings DumplingsXisanxian dumplings are made primarily with pork, chives, and shrimp, wrapped in traditional dumpling wrappers and carefully seasoned before being shaped. The specialty lies in the rich filling, offering a delicious taste that combines the richness of pork, the freshness of chives, and the delicacy of shrimp—a home-style dumpling that is both flavorful and comforting.
Red Bean Paste DumplingsRed bean paste balls are a dessert made primarily from red bean paste and glutinous rice balls. The preparation involves boiling the glutinous rice balls and then coating them with sweet red bean paste, resulting in a soft and chewy texture with a smooth and deliciously sweet filling.
Vegetable Hot PotA healthy dish made by simmering a variety of fresh vegetables in broth or water, featuring ingredients like cabbage, carrots, mushrooms, and tofu.
Celery with Fresh PorkXiqin Xianrou is a dish made primarily with celery and pork. After blanching the celery and mixing it with minced fresh meat, seasonings are added and blended evenly—ready to eat as-is or lightly stir-fried. Simple preparation highlights the natural flavors of the ingredients.
Celery and Pork DumplingsX芹鲜肉水饺以新鲜西芹和猪肉为主要食材,将西芹切碎后与调味后的猪肉馅混合,包裹在饺子皮中,制作成传统水饺形状。烹饪方式可选择水煮或蒸煮,呈现出鲜香可口的口感。
Braised Pork BonesStewed bone is a traditional dish primarily made with pork bones. The preparation involves simmering the pork bones and marinating them in a specially crafted sauce, allowing the flavorful broth to deeply penetrate the marrow, resulting in a rich, savory taste.
Fish Slices with Fresh Vegetables from KailiFish slice Guizhou vegetable pot features fresh fish slices with seasonal vegetables like cabbage, carrot, and wood ear mushroom, slow-cooked to preserve original flavors.