Old Beijing Street Food BBQ
烧烤 · ⭐
20 meters north of the intersection of Lijun Road and Zhongchen Road, west side of the road, Dongxikou Town
Dishes
Grilled Beef TendonGrilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
Grilled Lamb SkewersGrilled lamb skewers are made by cutting lamb ribs into pieces and threading them onto bamboo sticks, then marinating and grilling over a炉 or charcoal. The meat is firm with a slightly charred exterior and juicy interior.
Aluminum-Wrapped Enoki MushroomsPaper-wrapped enoki mushrooms are a dish featuring enoki mushrooms as the main ingredient. After washing, they are mixed with garlic, green onions, soy sauce, and oyster sauce, then wrapped in aluminum foil and baked, preserving their tender texture and absorbing the flavors.