Zhu Quanzhang Guizhou Lamb Rice Noodles (Yangpu Youfang Store)
小吃快餐 · ⭐ 4.0
Opposite Laoxiangji Restaurant, Youfang B1
Dishes
Signature Lamb Rice NoodlesSignature lamb rice noodles are made with fresh lamb and rice noodles. The lamb is stewed until tender, and the broth is flavored with ginger slices and green onions. The rice noodles are blanched in hot water, placed in a bowl, topped with hot broth and lamb, then garnished with cilantro or scallions.
招牌羊肉面招牌羊肉面以新鲜羊肉为主料，搭配面条、姜片、葱段等辅料，经过炖煮制成。羊肉先焯水去腥，再与香料一同慢火熬制汤底，最后将煮熟的面条放入汤中，撒上葱花或香菜即可食用。
Spicy Chili Oil Tossed LambA dish of tender lamb tossed with spicy chili oil, known for its rich aroma and bold flavor.
Pickled Pepper Lamb and Offal NoodlesA spicy Sichuan-style dish made with lamb, offal, and rice noodles, flavored with pickled peppers and fermented bean paste.
Grilled Lamb WrapGrilled lamb bao features marinated lamb wrapped in fermented dough and baked in an oven or over charcoal. The filling includes minced lamb, onions, and spices, with a crispy crust and juicy interior.
Special Lamb SkewersSpecial lamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo skewers. After marinating with spices such as cumin, chili powder, salt, and onion, the meat becomes flavorful. During grilling, proper heat control ensures the lamb is crispy on the outside and tender inside, with a rich aroma.
Secret-Recipe Lamb Rib NoodlesFresh lamb ribs marinated in a special sauce, grilled and served with silky noodles for a rich, savory flavor.
Secret-Recipe Lamb Tripe NoodlesA flavorful dish made with lamb tripe and noodles, slow-cooked in a secret spice blend for rich, savory taste.
Premium Lamb RibsPremium lamb ribs made with high-quality cuts, marinated and slowly stewed for tender, flavorful meat with a rich aroma.
Braised Lamb Shank NoodlesA Chinese dish featuring lamb shanks and rice noodles, slow-cooked in a savory sauce until tender, served with a rich, flavorful broth.
Sheep's Stomach Wrapped DishA traditional dish made by wrapping sheep's stomach with various seasonings and steaming it, resulting in a flavorful and nutritious meal.
Spicy Lamb Offal NoodlesA spicy Sichuan dish made with lamb, offal, and rice noodles, simmered in a rich, numbingly spicy broth.