Shuiximen Lean Braised Duck (Baijiahu Branch)
小吃快餐 · ⭐ 3.7
No. 32 Zhuangpai Road, 30 meters north of the intersection with Chitian Road, west side of the road
Dishes
Five-Spice Braised Duck HeadsFive-spice braised duck heads are made by blanching duck heads and slow-cooking them in a seasoned broth with star anise, cinnamon, bay leaves, Sichuan pepper, and cloves. The result is tender, flavorful meat with rich aroma.
Five-Spice Braised Duck FeetA Chinese dish made by slow-cooking duck feet in a savory five-spice sauce, resulting in tender and aromatic bites.
Spicy Braised Duck FeetSpicy braised duck feet is a dish featuring duck feet as the main ingredient, slowly simmered in a seasoned broth with various spices to absorb rich flavors. The finished dish is tender and flavorful.