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Zhou's Wuhan Black Duck (Xixian Nanjie Store)

小吃快餐 · ⭐ 3.7

Approximately 150 meters southeast of the dormitory of China Railway 12th Bureau Group No. 3 Engineering Co., Ltd., on Xixian South Street

Dishes

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  Five-Spice Quail Eggs

  Five-spice quail eggs are made by boiling quail eggs, removing the shells, and then marinating or stewing them with five-spice powder, soy sauce, sugar, and cooking wine. They're slowly cooked in a seasoned broth to absorb the flavors.
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  Chicken Thigh

  Chicken drumsticks are a dish primarily made with chicken legs, typically marinated and then prepared by frying, grilling, or stewing. The meat is tender and flavorful, often enhanced with seasonings such as soy sauce, cooking wine, ginger slices, and scallions.
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  Signature Flavor Duck Frame

  Fresh duck frame simmered in a secret braising sauce, resulting in tender meat and rich bone flavor, served with a special sauce for a distinctive taste.
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  Signature Spicy Duck Neck

  A premium duck neck dish marinated in a secret spice blend and slow-cooked to perfection, offering a rich, spicy flavor.
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  Sweet and Spicy Kelp

  A refreshing cold dish made from kelp with a sweet and spicy flavor, perfect as a side or appetizer.
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  Cod Strips

  Fish sticks are made by cutting cod meat into strips, marinating it, coating with starch or batter, then frying until golden and crispy. Main ingredient is cod, with seasonings like salt and pepper.
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  Chicken Strips

  Chicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.
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  Black Pepper Chicken Cubes

  Black pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.
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  Black Duck Flavor Duck Heads

  Duck heads marinated and simmered in a spicy, aromatic broth with black duck flavoring, resulting in a rich, numbingly spicy dish.
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  Black Duck Flavor Duck Frame

  A flavorful dish made from duck frames simmered in a spicy, aromatic sauce with traditional Sichuan spices.

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