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Charcoal Fire Roasted Skewers (Yuping South Road Branch)

烧烤 · ⭐ 3.6

No. 22 Tianshan Tea Market

Dishes

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  Charcoal Grilled Bacon Wrapped Rolls

  Grilled bacon rolls wrapped around vegetables or fruits, cooked over charcoal for a smoky flavor and crispy texture.
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  Charcoal-Grilled Eggplant

  A dish of large eggplants grilled over charcoal, resulting in a smoky flavor and tender texture. Often served with garlic sauce or soy-based seasoning.
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  Charcoal-Grilled Yellow Croaker Skewers

  Fresh yellow croaker marinated and grilled on charcoal skewers, delivering a smoky aroma and tender, flavorful meat.
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  Grilled Beef Skewers

  Grilled beef skewers are made by cutting fresh beef into chunks and threading them onto bamboo skewers. After marinating, they are grilled over charcoal, resulting in a crispy exterior and tender interior. The main ingredients are beef and seasonings, with the charcoal heating enhancing the meat's aroma and texture.
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  Charcoal-Grilled Corn Sausage

  A savory sausage made from corn, pork, and spices, grilled over charcoal for a smoky flavor and tender texture.
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  Grilled Garlic Scallop

  Grilled garlic scallops are made with fresh scallops as the main ingredient, seasoned with garlic, olive oil, and other seasonings. After cleaning the scallops, the garlic mixture is evenly spread over them, then slowly grilled over charcoal until golden brown. The scallop meat is tender and succulent, with a rich garlic aroma.
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  Charcoal-Grilled Garlic Rice Noodles in Foil

  A dish of seafood or shellfish, rice noodles, and garlic wrapped in foil and grilled over charcoal. The noodles absorb the savory garlic flavor, creating a rich and aromatic taste.
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  Grilled Small Steamed Buns

  Baked small steamed buns are made by baking fermented dough until golden brown. Main ingredients include flour, water, yeast, and a little sugar. The dough is first fermented, shaped, then baked.
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  Grilled Rice Cake Slices

  Grilled rice cake slices are made by cutting rice cakes into thin pieces and baking or frying them. Main ingredient is glutinous rice cake, which can be flavored with honey, syrup, sesame, cream, or sweet chili sauce.
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  Grilled Lamb Ribs

  Grilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
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  Grilled Steamed Bun Slices

  Grilled steamed bun slices are a simple and delicious snack made primarily from steamed buns. First, cut the buns into slices and place them on a baking tray. Bake until golden brown and crispy, resulting in a crunchy exterior and soft interior with an aromatic flavor.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Aluminum Foil Ramen

  Aluminum foil ramen is a creative dish made primarily from instant noodles, vegetables, and meat. The ingredients are mixed with seasonings, wrapped in aluminum foil, and then baked or grilled until fully cooked.

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